Drinks

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Sparkling

Veuve Clicquot La Grande Dame 2006 (Ay | France) Marries vinosity precision and freshness. Complex nose of stone fruits and gingerbread. 250
Bollinger Special Cuvee (Ay | France) | When only Champagne will do! 150
The Bistro Brut NV (Hawkes Bay) | A bottle fermented bubbly Chardonnay & Pinot Noir made from a traditional blend of 45 11
Prosecco (Italy) 200ml | Now the world’s favourite fizz thanks to its pure drinkability | not too sweet not too dry | just right 13

Sauvignon Blanc

Dog Point Sect 94 2012 (Waihopai | Marlborough) | Full bodied funky sauvignon with a touch of bottle age to bring it all together 120
Te Mata Cape Crest 2019 (Bridge Pa | Hawkes Bay) Fragrant & powerful | passionfruit | citrus & pear | sea salt & a hint of smoke | an impressive barrel fermented Sauvignon Blanc 90
Clos Marguerite S/B (Seddon | Marlborough) Ripe fruit | delicate mineral character | weighty texture 65 14
Peregrine 2021 | Organic (Bendigo | Cromwell | Central Otago) Flinty & lively | passion fruit | feijoa | lime | snow pea & fennel | fine mineral finish 60 13
The Bistro Sauvignon Blanc (Marlborough) | Zesty lime | passionfruit & a smooth long finish 45 10

Chardonnay

Tony Bish Skeetfield (Dartmoor | Hawkes bay) |This is the single vineyard flagship from Chardonnay legend Tony Bish 110
Millton Opou 2019 | Organic | Vegan (Manutuke | Gisborne) Richly textured & subtly complex with white florals | creamy fruit| fresh citrus & nutty undertones 90
Mills Reef Elspeth (Maraekakaho | Hawkes Bay) Roasted stone fruit | citrus | cashew spice & toasty oak | a 5 star Hawkes Bay Chardonnay wrapped in a creamy bow 80
Alpha Domus Skybolt (Maraekakaho | Hawkes Bay) | Fresh grapefruit | creamy cashu | toasty oak leading to a harmonious finish 65 14
Odyssey 2020 (Golden Slopes | Gisborne) Exceptional value | 100% barrel fermented | ripe savoury fruit | smooth nutty texture & a soft easy finish 54 12

Pinot Gris

Prophets Rock 2019 (Bendigo | Central Otago) This is arguably the country’s best Gris | ripe full fruit & spice up front leading to a mineral spine | long smooth cashew finish 95
Anne Laure (Alsace | France) Rich & full bodied with beautifully ripe stone fruit | pear | apple & warming spice | smooth oily texture | long satisfying finish 75
Terrace Edge Pinot Gris (Waipara | North Canterbury) | Full-bodied yet delicate | plump juicy fruit | soft spice 65 15
Eradus Pinot Gris (Awatere | Marlborough) | A rich seemless combo of pear | spiced apple | honeysuckle 47 10

Riesling | Rose | Viognier

Wooing Tree Blondie (Central Otago) | Stunningly pale | white stone fruit | soft berry | clean finish 70
Decibel Viognier (Bridge Pa | Hawkes Bay) | Orange blossom | cinnamon toast & lemon meringue pie | soft spicy & chalky undercarriage 65
Saving Grace Dry Riesling (Waipara | North Canterbury) A graceful tension sums this up with lifted orange | beeswax | savoury minerality 62
Dr Loosen Riesling QBA (Mosel | Germany) | Harmony in a glass | sweet fruits | white florals | cleansing acidity 60 13
Squawking Magpie Daisy Rose (Gimblett Gravels | Hawkes Bay) Bright & inviting with guava | rose petal & grapefruit | soft luscious texture & a silky finish 60 13

Gewurztraminer | Albarino | Chenin Blanc

Mishas ‘The Gallery’ Gewurztraminer (Central Otago) An elegant & enticing blend of lychee | Turkish delight | rose petal 75
Martin Codax Alberino (Galicia | Spain) | Spains answer to Sauvignon Blanc | crisp apple | citrus | fresh finish 66
Matawhero Church House Chenin Blanc (Gisbourne) | Citrus blossom | orange meets beeswax | crisp stone fruit 62

Pinot Noir

Peregrine Pinnacle Pinot Noir 2014 |Organic (Gibbston | Otago) The supple, silken layers give way to a wine of power & persistence 195
Escarpment Kupe 2018 Organic (Martinborough | Wairarapa) This is the best wine Larry McKenna New Zealand’s Mr. Pinot Noir can make…. 150
Ata Rangi Crimson Pinot Noir (Martinborough | Wairarapa) Pinot noir at its finest from one of the pioneers of NZ pinot noir 85 18
Wooing Tree Beetlejuice (Central Otago) | Packed with red & dark berries | plums | cinnamon | wild herbs 65 13
The Bistro Pinot Noir (Martinborough | Wairarapa) | A bright fruit driven pinot | fresh cherry | plum 45 10

Syrah | Shiraz | Tempranillo

Trinity Hill Homage Syrah 2014 (Hawkes Bay) Fresh bramble fruit | sweet lavender | baking spices | fig 195
Hay Paddock Row 104 Syrah 2010 (Waiheke Island) Classic Waiheke Syrah at the peak of its powers 150
Stonecroft Reserve Syrah 2016 (Gimblett Gravels | Hawkes Bay) This is a beast of a Syrah | impressive Rhone-like complexity | the structure & opulence of the worlds best | Certified Organic 120
Craggy Range Syrah (Gimblett Gravels | Hawkes Bay) | Black & red fruits intertwined with pepper | soft spice | subtle oak 79 17
Te Awa Tempranillo (Hawkes Bay) Concentrated red fruits | liquorice | toasty spice | firm tannins 77
Bowen Estate Shiraz (Coonawarra | South Australia) | Spicy & powerful with ripe plum | berry generous oak | rounded integrated tannin | cult Shiraz from a famed Terra Rossa soil| 75 16
Pask Gimblett Road Syrah (Gimblett Gravels | Hawkes Bay) | Aromatic & spicy | juicy berries | savoury edge | long persistent finish 55 12

Merlot | Zinfandel | Malbec | Montepulciano | Cabernet

Te Mata Coleraine 2018 (Havelock | HB) | Black fruit | raspberry coulis | hazelnut | layered & composed 215
Les Hauts de Lynch-Moussas 2016 (Hauts-Medoc | Bordeaux) A stunning cabernet merlot with an abundance of ripe cherry & blackberry | ripe melting tannin | smooth seductive oak | great vintage | great producer 120
Man O’ War Ironclad Cab Franc/Merlot (Waiheke | Auckland) Spiced dark berries | brown spice | long lingering finish 98
Osawa Prestige Cabernet Merlot 2013 (Maraekakaho | HB) | This has all the right ingredients; beautiful vineyard | great winemaker | perfect vintage 88
Three Finger Jack Zinfandel (California | USA) | Succulent fruit | polished tannins | black pepper | vanilla 80 18
Septima Obra Malbec (Mendoza | Argentina) | Picture perfect Argentine Malbec | blackberry & plum | vanilla & chocolate | rich tannin 77 17
Ulisse Montepulciano d’Abruzzo (Abruzzo | Italy) | Medium bodied | dark cherry | classic Abruzzo vino 60
Clearview Merlot (Hawkes Bay) | Wild berries & plum | laced with chocolate | spice & fine tannin 53 12

Tap Beer

Flavour of the month | ask your server 11

Bottled Beer

Heineken Zero 0% 8
Heineken Lager (Netherlands) 9
Corona Lager (Mexico) 9
Peroni Lager (Italy) 9
Asahi Lager (Japan) 9
Lakeman Pilsner (Taupo) 10
Lakeman Hairy Hop IPA (Taupo) 11
Garage Project Fugazi IPA 2% (Wellington) 10
Sawmill XPA (Matakana) 10
Panhead Super Charger APA (Wellington) 11
Hoegaarden Wheat (Belgium) 11
Cassel Milk Stout (Christchurch) 11

Cider | Sparkling Mead

Zeffer Crisp Apple Cider (Hawkes Bay) 10
Beehave Suckerpunch Lemon & Ginger Mead (Marotiri | Taupo) 12

Cocktails

All cocktails 18
Taupo Bitter | A citrus twist on the classic Negroni
Feijoa & Vodka Sour | lemon | bitters | feijoa espuma
Blue Earth Martini | (wet or dry) Tanqueray gin | Blue Earth XV olive oil | or Classic
Espresso Martini | Vodka | espresso | kahlua | butterscotch
Source Gin & Tonic | Cardrona Source gin | Mediterranean tonic | orange | thyme
Kawakawa Gin & Black Currant | NZ Bond Store gin | Arepa | Chambord
Passion Fruit Mojito | A passionate twist on the classic mojito | or Classic
Pineapple Margarita | Tequila | Cointreau | lime | tabasco | pineapple | or Classic
Manhattan | Bourbon | sweet vermouth | maraschino cherry

Mocktails

Fauxito | feijoa | mint | lime | soda 9
Ginger & Spice Ginger beer | cinnamon | mint | pineapple 9
Arepa & Soda Blackcurrant | orange | soda 9

Sparkling Water

Antipodes 1lt 10
Antipodes 1/2 lt 7