Drinks

Book a table

sparkling

Veuve Clicquot La Grande Dame 2006 (Ay | France) Marries vinosity precision and freshness. Complex nose of stone fruits and gingerbread. 350
Bollinger (Ay | France) | When only Champagne will do! 125
Rivarose Sparkling Rose (Provence | France) | A subtle blend of Syrah & Grenache | raspberry | sweet spice | 57
The Bistro Brut NV (Hawkes Bay) | A bottle fermented bubbly Chardonnay & Pinot Noir made from a traditional blend of 45
Prosecco (Italy) 200ml | Now the world’s favourite fizz thanks to its pure drinkability | not too sweet not too dry, just right 12

sauvignon blanc

Dog Point Sect 94 2012 (Waihopai | Marlborough) | Full bodied funky sauvignon with a touch of bottle age to bring it all together 94
Te Pa Reserve (Awatere | Marlborough) | Citrus | nectarine & blossoms | nettle & fennel notes | dry | crisp & textural 85
Clos Marguerite S/B (Seddon | Marlborough) Ripe fruit | delicate mineral character | weighty texture 64 14
Man o’ War Gravestone SB/Sem (Waiheke Island | Auckland) | Weighty & impressive with guava | gooseberry | lychee | nettle 62
Coalpit S/B (Central Otago) Fresh | zesty | spicy lemon grass | citrus 58 12
The Bistro Sauvignon Blanc (Marlborough) | Zesty lime | passionfruit & a smooth long finish 45 10

chardonnay

Te Pa Reserve (Wairau Valley | Malborough) Award winning | & vanillatoasty oak | fig & subtle jasmine | wisp of smoke 114
Tony Bish Skeetfield (Dartmoor | Hawkes bay) |This is the single vineyard flagship from Chardonnay legend Tony Bish 110
Alpha Domus Skybolt (Maraekakaho | Hawkes Bay) | Fresh grapefruit | creamy cashu | toasty oak leading to a harmonious finish 63 14
Mills Reef Reserve (Gimblett Gravels | Hawkes Bay) | A true “Bay” Chardonnay | ripe fruit | toasty oak | smooth creamy finish 55
Te Awanga Estate (Te Awanga | Hawkes Bay) | Toasty oak flavours | lemon | peach notes 50 11

pinot gris

Amisfield Pinot Gris (Central Otago) | A brand that’s revered world over & a style that is following suit 75
Terrace Edge Pinot Gris (Waipara | North Canterbury) | Full-bodied yet delicate | plump juicy fruit | soft spice 64 14
Elena Welch Pinot Grigio (Alto Adige | Italy) | Pure ripe fruits | underpinned by fresh mineral acidity 64 14
Eradus Pinot Gris (Awatere | Marlborough) | A rich seemless combo of pear | spiced apple | honeysuckle 45 10

riesling | viognier

Neudorf Dry Riesling (Moutere | Nelson) | Ripe lime | crisp granny smith | accented by honeysuckle | long moreish finish 75
Decibel Viognier (Bridge Pa | Hawkes Bay) | Orange blossom | cinnamon toast & lemon meringue pie | soft spicy & chalky undercarriage 60 13
Dr Loosen Riesling QBA (Mosel | Germany) | Harmony in a glass | sweet fruits | white florals | cleansing acidity 55 12
Peregrine Dry Riesling (Pisa | Central Otago) | A robust Riesling | taut, crisp citrus | long clean finish 53 12
Soho Betty Riesling (Southern Valley | Marlborough) | Made in the Spatlese style | sweet fruit & honeysuckle | cleansing citrus 50

gewürztraminer | chenin blanc | alberino

Martin Codax Alberino (Galicia | Spain) | Spains answer to Sauvignon Blanc | crisp apple | citrus | fresh finish 63 13
Matawhero Church House Chenin Blanc (Gisbourne) | Citrus blossom | orange meets beeswax | crisp stone fruit 60 13
Mishas ‘The Gallery’ Gewurztraminer (Central Otago) An elegant & enticing blend of lychee | Turkish delight | rose petal 60 13

rose

Miraval Studio (Provence | France) | Elegant | full of refinement as only Provence can provide 70
Wooing Tree Blondie (Central Otago) | Stunningly pale | white stone fruit | soft berry | clean finish 68 15
Grace Road Pinot Noir Rose (Turangi | Central Plateau) | The best wine ever to come from our local region | crisp red berry | moreish finish 60 13

pinot noir

Peregrine Pinnacle Pinot Noir 2014 (Gibbston/ Otago) The supple, silken layers give way to a wine of power & persistence 290
Escarpment Pahi 2018 (Martinborough | Wairarapa) Structure and texture sit perfectly with ripe fruit flavours | intriguing complexity. 170
Ata Rangi Crimson Pinot Noir (Martinborough | Wairarapa) Pinot noir at its finest from one of the pioneers of NZ pinot noir 85 18
Wooing Tree Beetlejuice (Central Otago) | Packed with red & dark berries | plums | cinnamon | wild herbs 58 12
The Bistro Pinot Noir (Martinborough | Wairarapa) | A bright fruit driven pinot | fresh cherry | plum 45 10

syrah | shiraz | tempranillo

Trinity Hill Homage Syrah 2014 (Hawkes Bay) Fresh bramble fruit | sweet lavender | baking spices | fig 230
Hay Paddock Row 104 Syrah 2010 (Waiheke Island) Classic Waiheke Syrah at the peak of its powers 110
Craggy Range Syrah (Gimblett Gravels | Hawkes Bay) | Black & red fruits intertwined with pepper | soft spice | subtle oak 77 17
Bowen Estate Shiraz (Coonawarra | South Australia) | A bold & brash Italian style | cherry | boysenberry | cedar | spice | melting tannin 70 16
Te Awa Tempranillo (Hawkes Bay) Concentrated red fruits | liquorice | toasty spice | firm tannins 70 15
Pask Gimblett Road Syrah (Gimblett Gravels | Hawkes Bay) | Aromatic & spicy | juicy berries | savoury edge | long persistent finish 53 11

merlot | cabernet | malbec | montepulciano

CH Duhart du Moulin 2015 (Pauillac | Bordeaux) | Produced by the Lafite family from a great | Need we say more | 120
Osawa Prestige Cabernet Merlot 2013 (Maraekakaho | HB) | This has all the right ingredients; beautiful vineyard | great winemaker | perfect vintage 92
Man O’ War Ironclad Cab Franc/Merlot (Waiheke | Auckland) Spiced dark berries | brown spice | long lingering finish 88 18
Septima Obra Malbec (Mendoza | Argentina) | Picture perfect Argentine Malbec | blackberry & plum | vanilla & chocolate | rich tannin 73 17
Ulisse Montepulciano d’Abruzzo (Abruzzo | Italy) | Medium bodied | dark cherry | classic Abruzzo vino 55
Clearview Merlot (Hawkes Bay) | Wild berries & plum | laced with chocolate | spice & fine tannin 53 12
Bogle Old Vine Zinfandel (Clarksburg, USA) Sun ripened raspberries | white peppercorns | savory herb 65 14

beer on tap

Flavour of the month | ask your server 11

bottled beer

Heineken Zero 0% 8
Croucher Lowrider IPA 2.5% (Rotorua) 8
Corona Lager (Mexico) 9
Heineken Lager (Netherlands) 9
Peroni Lager (Italy) 9
Asahi Lager (Japan) 9
Hoegaarden Wheat (Belgium) 13
Crafty Trout Vienna Amber (Taupo) 10
Panhead Super Charger APA (Wellington) 10
Lakeman Pilsner (Taupo) 10
Lakeman Hairy Hop IPA (Taupo) 13
Hawkes Bay Black Duck Porter (Hawkes Bay) 13

cider

Moa Apple Cider (Marlborough) 10

cocktails

All cocktails 16
Aperol Spritz | An aperitif style cocktail of aperol | rose | gin | soda
Mojito of the moment | A twist on the classic Mojito | ask your waiter for today’s flavor
Americano Perfecto | Campari | sweet vermouth | pilsner
Drambuie Sour | Drambuie | lemon | egg white | nutmeg
Espresso Martini | Vodka | espresso | kahlua
Pineapple Margarita | Tequila | Cointreau | lime | pineapple
Violette Martini | Vodka | dry vermouth | liqueur de violette
Manhattan | Bourbon | sweet vermouth | maraschino cherry
Source Gin & Tonic | NZ source gin | Mediterranean tonic | orange | thyme

mocktails

Feijoa Fauxjito | A non-alcoholic feijoa mojito 9
Flamingo | Pineapple | cranberry lime | soda 8
Juice Newton | Passionfruit | pineapple | orange | cranberry 8